Fine Semolina Flour (Rawa)

For keeping the natural taste as well as nutritional values, we strictly accentuate on the modern packaging methods as per international quality standards. Since we maintain the superior quality of our products, our Coarse Semolina Flour (Suji) is high in demand throughout the globe. We have voluminous experience in Coarse Semolina Flour (Suji).

We are leading processor / manufacturer / exporter / supplier of Wheat Flour (Chaki fresh ata), Wheat Flour (Maida) for biscuits and breads and Sooji for making Idly, Dosa, Machroni, Rusks,  Puri, Samosas, Cakes, Biscuits, Maamool, Sfouf, Namoura, Halwat Al Jibin, Sooji Halwa, Upma and Rava Dosa. Only selected wheat grains of high quality are used for grinding and manufacturing under strict supervision and latest technological standards to produce the finest wheat products.

Usage: For making Idly, Dosa, Machroni, Rusks,  Puri, Samosas, Cakes, Biscuits and Sweets etc.